Chapter category: Biotechnology
Enzyme Applications in Leather Processing: Current Scenario and Future Outlook
Enzyme Mixtures and Complex Biosynthesis
Edited by: Sanjoy K. BhattacharyaISBN: 978-1-58706-216-2
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Chapter authors:
Palanisamy Thanikaivelan, Jonnalagadda Raghava Rao, Balachandran Unni Nair and Thirumalachari Ramasami
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Palanisamy Thanikaivelan
Chemical Laboratory, Centre for Leather Apparels and Accessories Development, Central Leather Research Institute
Jonnalagadda Raghava Rao
Chemical Laboratory, Centre for Leather Apparels and Accessories Development, Central Leather Research Institute
Balachandran Unni Nair
Chemical Laboratory, Central Leather Research Institute
Thirumalachari Ramasami
Chemical Laboratory, Central Leather Research Institute
Additional chapters from this book:
Enzyme Applications in Leather Processing: Current Scenario and Future Outlook
Palanisamy Thanikaivelan, Jonnalagadda Raghava Rao, Balachandran Unni Nair and Thirumalachari Ramasami
Global leather industry is undergoing paradigm shift from chemical to bio‑based leather making to meet the growing environmental challenges. A short appraisal on the use of enzymes in current le...
Enzyme Catalysis in Fine Chemical and Pharmaceutical Industries
Ganapati D. Yadav, Ashwini D. Sajgure and Shrikant B. Dhoot
Biotechnology is being increasingly adopted by several chemical companies to improve manufacturing sustainability and profitability as regards energy consumption and feed stock access as well as the p...
Food Manufacture
Katalin Belafi-Bako
A summary on the role and functions of enzymes and enzyme mixtures in food processing technologies (dairy and meat industry, fish processing, baking, starch and sugar industry, production of beverages...
Introduction to Use of Complex Enzyme Mixtures
Sanjoy K. Bhattacharya
Biocatalysts produce substances that are often advantageous compared to traditional methods. They also help synthesize new compounds. To achieve increased or novel production, mutant organisms, tailor...
Degradation of Keratin and Collagen Containing Wastes by Enzyme Mixtures Produced by Newly Isolated Thermophylic Actinomycetes
Diana Braikova, Evgenia Vasileva-Tonkova, Adriana Gushterova and Peter Nedkov
Thermophilic actinomycetes isolated from Bulgarian and Antarctic soils were investigated for production of collagenolytic and keratinolytic enzymes during growth on keratin- and collagen‑contain...
Production of Enantiomerically Pure Pharmaceutical Compounds Using Biocatalyst
Ulku MEHMETOĞLU, Emine Bayraktar and Çi𑿞m Babaarslan
The production of single enantiomers of chiral intermediates has become increasingly important especially in pharmaceutical industry. The number of the drugs in single enantiomer form is growing annua...
Pharmacogenetic Studies in the Brazilian Population
G. Suarez-Kurtz and S.D.J. Pena
By virtue of being the product of the genetic admixture of three ancestral roots: Europeans, Africans and Amerindians, the Brazilian population displays very high levels of genomic diversity an...
New Technologies in the Production of Food Enzymes
Maria Papagianni
Organisms evolve enzyme systems determined to function optimally in their natural environment for survival purposes. However, the optimal enzyme system for chemical or food processes may require chara...
Metabolic Engineering in the Targeted Improvement of Cellular Properties in Plants vis-à-vis Biopharmaceutical Production
Ramkrishna Sen
Modern biotechnology has now evolved from the phase of genetic engineering for introducing single gene traits to the phase of metabolic engineering for manipulating multigenic traits, thereby coding f...
Utilization of Enzymes and Enzyme Mixtures in Abatement of Carbon Dioxide Pollution at Source
Mabel Algeciras and Sanjoy K. Bhattacharya
Carbon dioxide is a major gaseous pollutant released as a result of burning carbonaceous material and has been implicated in global warming. The utilization of enzyme mixtures for continuous fixation ...
